Pronounced notes of spicy white pepper and clove on the nose with a hint of red pepper. Well balanced with integrated tannins and a long, spicy finish.
This Reserva Cabernet is satisfyingly spicy and complex, more earthy than jammy, with dark fruits and peppery notes. Firm tannins and oak add depth, resulting in a wine far smoother than the rugged terrain at the foot of the Andes... Read More